Bengaluru’s Smoor unveils single-origin chocolates made with Eluru cacao
Bengaluru-based Smoor launches a single-origin chocolate range crafted with Eluru cacao from Andhra Pradesh, unveiled at its immersive 68,000 sq ft Experience Centre with new truffles, bars and nib...
Source: The Hindu
Bengaluru-based Smoor launches a single-origin chocolate range crafted with Eluru cacao from Andhra Pradesh, unveiled at its immersive 68,000 sq ft Experience Centre with new truffles, bars and nibbles.
